MENU December 11th

MONDAY 12/11 Curried Sweet Potato, Carrot and Red Lentil Soup w. Prato Bread and Raw Carrots

TUESDAY 12/12 Aloo Gobi served w. Raw Carrots

WEDNESDAY 12/13 Lucia Fika

THURSDAY 12/14 Maya’s Borscht served w. Latke’s, Applesauce and Cashew Cream

FRIDAY 12/15 Pesto Pasta served w. Raw Carrots

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